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  5. Preservatives in syrup (APK #356)
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Preservatives in syrup (APK #356)

Sodium and potassium salts of benzoic acid and sorbic acid are well-known food preservatives. The permitted amount in food is strictly regulated with the level depending on the food group. As an example, European regulation EC 1333/2008 sets the rules on food additives: definitions, conditions of use, labelling and procedures.