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HMF in Syrup (APK #312)

5-Hydroxymethylfurfural (5-HMF) is formed from fructose or glucose by the heat treatment of food. HMF and its derivates/metabolites are genotoxic, mutagenic and may be carcinogenic, which is why HMF is analysed in various food matrices, such as in fruit and vegetable products, instant coffee and honey.

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